Khaman tastes great, very easy to make with only one ingredient and some spices but some times we have leftover khaman so instead of eating same khaman all over again with same tastes even sounds so boring 🙂
In that case you be little creative and make khamani . I must mention that khaman tastes great but khamani tastes way better than khaman. So next time you make khaman, do make some extra so you can try this khamani:)
All you need is leftover khaman
Couple of green peppers crushed🌶
Few cloves of garlic crushed
Cilantro or kothmir
Oil for tampering
Spoonful Mustard seeds
Little bit Hing or asafetida powder
Add oil in saucepan
Add mustard seeds
Once start spluttering
Once garlic sautéed
Just add pinch of salt in it and mix it.
Add crumbled leftover khaman in
Add sugar to your taste.
Mix it well until leftover crumbled khaman gets hot and all the spices incorporated
I eat this khamani just like that , it tastes delicious 🙂
You can add pomegranate seeds or sav or whatever you like.
I will have a tea with it ☕️
Hope you like this recipe
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